Dolgo Lobo

APPLE CIDER

Experience the perfect balance of two locally grown apple varieties. Dolgo crab apples deliver crisp-acidic, sweet-astringent notes reminiscent of cranberries, while Lobo apples add soft caramel flavors and subtle sweetness.

Aged in rum barrels for over a year, this cider is made with pure apple juice – no added water, no sugar, never from concentrate, and no added sulphite.

Dolgo Lobo is a bold, authentic cider that celebrates natural fermentation at its finest.